About Us
Our Heritage & Story
Flavour Rooted in Tradition
Altayoğlu Food has been combining a generations-long olive-growing tradition with modern quality standards, bringing the most natural flavours from the fertile lands of the Aegean to your table.
Committed to sustainable production, we preserve all the natural nutritional values of olive oil to deliver the purest, highest-quality products. We operate under food business registration number TR-45-K-015966.
The Altayoğlu Method
We bring together traditional production processes with a next-generation innovative mindset. The artisanal approach is a tradition that has been passed down through generations.
Our products, made in our facility in Kırkağaç/Manisa, stand out for their freshness, naturalness and quality.
Our Production Standards
With modern techniques and strict quality control processes, we ensure that nutritional values and aromas are preserved at the highest level in all our products.